Bubble tea lovers, I have disappointing news for you.

Milksha has officially ceased all operations in Singapore.

Originating from Taiwan, Milksha quickly gained popularity and was even voted the top bubble tea brand among Taiwanese university students.

The first outlet opened at Suntec City Mall in 2019. Back then, it drew long queues, setting the stage for a successful venture in Singapore.

What set Milksha apart from other bubble tea brands was its commitment to quality, using fresh milk from their own farm and natural ingredients without preservatives, chemicals, or artificial colourings.

One of Milksha’s standout features was its honey pearls, a unique offering that added a special touch to their beverages. These pearls were freshly made in Taiwan, frozen, and air-flown to Singapore.

Image: Milksha Singapore

Milksha Announced its Closure on Facebook

On New Year’s Eve, as people around the world were busy making resolutions for 2024, Milksha made a different announcement on Facebook – the closure of its last outlet in Tampines.

They expressed their heartfelt gratitude to loyal customers who had supported their stores since the beginning and invited everyone to join them for “one last cup” as a nostalgic farewell gesture.

Milksha’s closure may not have a widespread impact on the bubble tea connoisseurs of Singapore, except maybe those who reside in Tampines. However, there’s a new regulation that will likely affect all of you.

Nutri-grade labels, previously seen on packaged drinks, are now being prominently displayed for freshly made drinks as well.

These labels are denoted by grades “A, B, C, or D,” with “A” indicating the lowest sugar and fat content and “D” signifying the highest.

As you peruse the menu at your favorite bubble tea joint, you’ll notice these labels alongside the drink descriptions. Stores are now required to display the grades for drinks rated as “C” and “D.”

Source: healthhub.sg

Here’s a breakdown of the Nutri-Grade bubble tea orders according to Health Hub SG.

Grade “A”: Bubble tea with 0% sugar, no milk and toppings.

Grade “B”: Bubble tea with 30%-50% sugar, no milk and toppings.

Grade “C”: Bubble tea with 70% sugar, no milk and toppings.

Grade “D”: Bubble tea with 100% sugar, milk, and toppings.

I understand that it’s healthier, but the Grade “A” drink is just depressing (it’s basically teh-o kosong lah).

On the bright side, these nutri-grade displays can be a helpful tool in making informed choices and aligning with your New Year’s resolutions for a healthier lifestyle.

By Frozen

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